Soju

Where Does Soju Come From?

Soju is a traditional alcoholic drink originating in Korea, specifically what is now South Korea. It has been produced and consumed for centuries in the country. South Korea is the world’s largest producer and consumer of Soju. Iconic brands like Jinro and Chum Churum are internationally known and available in our shop.

History of Soju

The history of Soju dates back to Korea’s Joseon Dynasty (1392–1897). Originally made from grains like rice and wheat, it was primarily a beverage for royalty and the upper classes. Over time, production methods evolved to include other ingredients like potatoes and beets.

During the Japanese colonial era (1910–1945), Soju production was restricted and often made illegally. After World War II and Korea’s independence, production rebounded and it became a popular drink among the general population.

Today, Soju remains an important part of Korean culture, often enjoyed at social gatherings and with Korean food.

How to Drink Soju

Traditionally, Soju is consumed neat in small shots or sipped slowly from small glasses. However, it can also be used in cocktails, long drinks, or mixed with beer. Flavored Soju—with tastes like strawberry, peach, grapefruit, or blueberry—is increasingly popular.

Soju typically accompanies Korean BBQ or celebratory meals such as wedding dinners. It also pairs well with spicy Korean dishes like ramen or noodle soups. It’s important to note that Soju is an alcoholic drink and should be consumed responsibly.

Why Buy Soju at Asia Foodstore?

• Wide Selection: Whether you prefer pure or flavored Soju, Asia Foodstore offers many original Soju products from top brands.
• Authentically Korean: We carry renowned Korean brands such as Jinro, Chum Churum, and Sunhari (flavored Soju from Lotte).
• Premium Quality: Our selection includes products from the largest, most established Korean Soju producers, ensuring top quality.
• Expert Support: Have questions about our Soju varieties? Our experienced team is ready to help.
• Fast Delivery: Orders are shipped securely within 1–3 business days. Free shipping for orders over €49.

Order Soju Now from Asia Foodstore

Feeling adventurous? Discover Korean drinking culture and order your favorite Soju now—pure or in delicious flavors like strawberry, grape, apple, or plum. We have something to suit every taste. Bring Korea’s national drink home and enjoy it with loved ones over Korean or Asian cuisine. Also explore our Korean Food section featuring authentic Korean specialties and products.

Have questions about our Soju varieties, producers, or flavors? Contact us via our contact form or by email. We’ll be happy to assist you!

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FAQ – Soju

What flavors of Soju are available?
In addition to classic pure Soju, there are many flavored versions gaining popularity—peach, grape, strawberry, apple, or yuzu. These fruity Soju types are milder (usually 12–14% ABV) and popular with newcomers and in mixed drinks.

What food goes best with Soju?
Soju is traditionally enjoyed with Korean BBQ and spicy stews like kimchi. It also pairs well with street food or sushi. Its neutral or slightly sweet note complements spicy and fatty foods beautifully.

How long does Soju last?
For drinks with alcohol content of at least 10% ABV, no expiration date is required, as alcohol acts as a preservative.

What does “Alc.” mean on Soju?
“Alc.” refers to alcohol by volume (ABV). Soju typically has 12–20% ABV, with lighter flavored versions containing less alcohol and classic varieties more.

What’s the difference between Soju, Sake, and Shochu?
Soju is a distilled Korean spirit with 12–20% ABV, while Sake is a brewed Japanese rice wine (approx. 13–15% ABV). Shochu is also distilled, originating from Japan, and stronger than Sake, typically 20–25% ABV. Their flavors vary—from mild-sweet (Soju and Sake) to robust and savory (Shochu).