Kaffeebohnen

Filter Coffee – How Coffee Is Traditionally Enjoyed in Vietnam

Vietnamese coffee culture is unique and wonderfully uncomplicated. Instead of using large coffee machines, coffee is traditionally prepared with a Phin filter – a small, practical metal filter placed directly on top of a cup or glass.

Vietnamese iced coffee (Cà Phê Sữa Đá) is particularly popular. Freshly brewed strong coffee is combined with sweetened condensed milk and plenty of ice. The result is a delicious balance of intense coffee flavour and creamy sweetness.

You'll also find suitable accessories such as traditional Phin filters in our shop.

Trung Nguyen – Iconic Coffee from Vietnam's Central Highlands

When it comes to coffee from Vietnam, Trung Nguyen is one of the country's best-known names. Founded in 1996 in the coffee-growing city of Buon Ma Thuot, the brand has become closely associated with Vietnamese coffee culture.

• Strong Robusta character: Many blends contain a high proportion of Robusta, creating an intense, distinctive flavour and a characteristically strong cup of coffee.
• Creative range: With various blends featuring coffee varieties such as Arabica, Robusta, Excelsa and Catimor, the range offers different levels of intensity and flavour profiles.
• Versatile preparation: Whether you prepare your coffee with a traditional Phin filter, French press or espresso machine – Trung Nguyen offers coffees suitable for a variety of brewing methods.

Your Benefits When Ordering Coffee from Asia Foodstore

• Authentic selection: Discover original coffee from Vietnam and conveniently order it for delivery to your home.
• Whole beans & ground coffee: Choose between whole coffee beans for your coffee machine or conveniently pre-ground coffee for filter preparation. Discover ground coffee
• Something for every taste: From extremely strong and earthy flavours to milder, more balanced Arabica blends.
• Fast delivery: We process your order quickly, so your coffee usually arrives within 1–3 working days. Spend €49 or more and delivery within Germany is free of charge.

Bring Vietnamese Coffee Culture into Your Home

In Vietnam, coffee is much more than just a way to wake up – it's an everyday ritual and a moment to enjoy. Browse our range and find the perfect coffee beans for your taste. Try different roasts and discover just how diverse Vietnamese coffee can be.

Not sure which variety is right for you or have questions about preparation? Simply contact us via our contact form or by email. We'll be happy to help you find your new favourite coffee.

Contact us now

FAQ – Vietnamese Coffee Beans

What is the difference between Arabica and Robusta beans from Vietnam?
Vietnam is one of the world's largest producers of Robusta coffee. Robusta beans generally contain more caffeine and have a stronger, more earthy and often slightly chocolatey flavour. Arabica beans tend to offer a milder, more aromatic profile with greater acidity and fruity notes. Many Vietnamese coffee blends combine different beans to create a balanced flavour profile.

Does Asia Foodstore also sell ground coffee?
Yes. In addition to whole coffee beans, we also offer ground Vietnamese coffee, including products from the popular Trung Nguyen Creative range. Depending on the product, the grind can be particularly suitable for traditional preparation with a Phin filter.

Are Vietnamese coffee beans suitable for fully automatic coffee machines?
Whole Vietnamese coffee beans can generally be used in fully automatic coffee machines, provided the individual product is suitable for the machine. Strong Robusta-based blends are particularly popular for intense espresso and milk-based coffee drinks such as cappuccino or latte macchiato. Always follow the instructions for your coffee machine and the individual coffee product.

How do I prepare coffee with a Phin filter?
Add around 2–3 teaspoons of coarsely ground coffee to the filter and gently place the filter press on top. Pour in a small amount of hot water first and allow the coffee to bloom for a few seconds. Then add the remaining hot water, place the lid on the Phin and let the coffee slowly drip into your cup or glass.